How To be More Mindful This Autumn

admin Change, Gratitude, Mindfulness

Autumn Mindfulness

Yay! It’s Autumn. One of my favourite times of year. It’s also the perfect time of year to be more mindful. I will share with you some tips on how to be more mindful at this time of year…

 

Autumn Mindfulness
Autumn Mindfulness

Mindful in Nature

Nature is putting on a spectacular show for us right now. So, time to tune in, slow down and appreciate the beauty around us.

Notice the amazing colours of the leaves as they transform. From yellow to orange to red to burgundy. The colours in Autumn are just incredible. I love to notice the transformation of certain trees that I see every day. One minute the leaves are all green and the next they are yellow or orange.

Autumn Mindfulness
Amazing Autumn Colours

You can also walk mindfully amongst the fallen leaves. Remember when you were a kid and you used to walk through the leaves, kicking them up. Why not do that now? Listen to the rustle of the leaves, watch the colours and textures as they fall. Feel the crisp air on your skin and the wind blowing your hair.

Candle Meditation

Autumn is the start of the days getting shorter and the nights getting longer. I love to light candles in the evening and this is a great way to do a little mindful meditation.

Watch the flickering flame for awhile and then close your eyes. Picture the candle in your minds eye. If you can’t “see” it then open your eyes slightly so that you can just physically see the flame. Then bring your attention to your breath, watch the full breath coming and going. Focus on the candle in your minds eye whilst breathing calmly and deeply. Finish off by offering up your gratitude for the candle, the light and warmth of the flame and anything else you are grateful for in your life.

Candle Meditation
Candle Meditation

Autumn Mindful Eating

With the colder weather our minds turn to comforting and warming food. Soups, stews and casseroles are perfect at this time of year. You can be more mindful whilst preparing your food – lots of peeling and chopping to do! Be more mindful as you eat too – savour the smell, look, texture and taste – especially of your first bite.

“Autumn is a second spring where every leaf is a flower”

Albert Camus

Enjoy being more mindful this Autumn 🙂

Louise